Archive for February 11, 2010

Is every stainless steel bottle created equal? Protecting your health and the planet

There are two stainless steel mixing bowls in my kitchen cupboard. One seems more solid and has aged gracefully with use, the scratches are almost absorbed into the worn smooth metal surface, and it remains a grayish stainless steel colour. The second, bought at a discount store, has taken a distinct yellow tinge and is [...]